Tempralino in Sicily

Tempranillo variety is considered the typical variety of the area of La Rioja, northern Spain.Its name means “early”. That’s because Tempranillo grapes mature early. Even in Sicily,despite the difference in “terroir”, Tempranillo could matures a month earlier than varieties like Nero d’Avola.

Tempranillo is ‘frost-tolerant. It suffer warm winds of spring.

In Spain is bottle alone and in blends with varieties such as Garnacha and Monastrell.

Wine can be aged thanks to the balance and the alcohol content that characterizequestavarietà.

Germination medium